From 2008 we have decided to undertake an ambitious and interesting project.

We have tried out our matured experience on one of the most native of white vine varieties, the trebbiano toscano, to achieve a sort of “one of a kind” in the area and one of the few examples of the classic methods in Tuscany. The novelty, infact, consists in the production of a spumante made using the classic method and thankfully the vine that is part of the wine cultural herald of the Tuscan land. And it's with the 2008 harvest that L'EREDE “sees the light”.
The name represents a part of our history that began way back in 1954 with Amelio Cupelli and his grape vines, today, 2009, it's those same vines that have brought to the light a new product L'EREDE, the heir, our future.

L'erede spumante, classic method:

Produced wholly with trebbiano vines.
Presents itself in a shade of yellow with green reflects, a light and persistent froth and perlage ending. Intense and fresh aroma with a touch of fruity essence of peach and apple that delicately unites and brings forth the fragrance. A clean taste, harmonious and persistent with a pleasing flavour of ripe fruits and crusty bread.

Ideal with aperitifs and desserts, goes well with appetizers, white meats, truffle based plates, seafood based plates and average seasoned cheeses.

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